Swans Down

Swans Down, Enriched Cake Flour

32 oz (2 lbs)


Features & Benefits

Claims listed within SmartLabel are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin

Product of USA.



Item Benefits / Features

Swans Down Cake Flour is made from the finest soft winter wheat. And even then, only the best part of the wheat kernel is used. Unlike hard wheat, which is preferred in bread, winter wheat is far more delicate. Then it is ground and reground, and sifted and resifted through fine silken sieves until it is 27 times finer than all-purpose flour. The result yields cakes that rise higher with textures that are lighter, fluffier, more moist, and, therefore, infinitely more delicious.


No Baking Powder

Includes all products making a claim of not containing baking powder all their package.

Salt Free

Includes all products that are making a claim of being salt free on their package.